FOOD ALLERGIES AND INTOLERANCES

PLEASE SPEAK TO A MEMBER OF OUR STAFF ABOUT THE INGREDIENTS IN YOUR MEAL WHEN MAKING YOUR ORDER.MOST OF OUR MENU CAN BE ALTERED FOR GLUTEN OR DAIRY FREE DIETS. PLEASE LET US KNOW IF YOU REQUIRE THIS WHEN YOU PLACE YOUR ORDER.

  • (V) = VEGETARIAN
  • (VO) = VEGAN OPTION AVAILABLE

ALL OUR DISHES ARE MADE USING GRANA PADANO CHEESE AS THIS IS VEGETARIAN

BISTRO MENU

APPETIZERS

BREAD AND BUTTER ~ £2.00 (V)

BREAD WITH BALSAMIC VINEGAR, PESTO & OLIVE OIL DIPS ~ £3.50 (V, VO)

BOWL OF MIXED OLIVES ~ £2.50 (V, VO)

BOWL OF GREEN NOCELLARA OLIVES ~ £3.50 (V, VO)

BRUSCHETTA~ £3.95 (V, VO)
CIABATTA TOAST TOPPED WITH FRESHLY CHOPPED TOMATOES, BASIL AND GARLIC

SHARING PLATTERS ~ (FOR 2 PEOPLE)

ANTIPASTO MISTO ~ £17.95
PARMA HAM, MILANO & NAPOLI SALAMI, MILD PECORINO CHEESE, SUNDRIED TOMATOES AND OLIVES

VEGETARIAN BOARD ~£12.95
(VEGAN OPTION AVAILABLE)
BRUSCHETTA, BREADED MUSHROOMS WITH GARLIC AND PARSLEY BUTTER, DEEPFRIED COURGETTES AND A GARLIC MAYONNAISE (V,VO)

WHY NOT CREATE YOUR OWN SHARING BOARD BY CHOOSING A SELECTION OF STARTERS

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ANTIPASTI – STARTERS

ZUPPA DEL GIORNO ~ £4.50
FRESH SOUP OF THE DAY SERVED WITH BREAD AND BUTTER (V,VO)

FORMAGGIO IMPANATO ~ £5.50
BRIE WEDGES COATED WITH BREADCRUMBS AND SERVED WITH CRANBERRY (V,VO)

FUNGHI IMPANATI ~ £5.50
BREADED BUTTON MUSHROOMS SAUTÉED WITH A GARLIC AND PARSLEY BUTTER ON MIXED BABY LEAVES (V,VO)

FEGHATINI DI POLLO ~ £5.95
FRESH CHICKEN LIVERS AND PANCETTA IN A CREAM, BRANDY AND GARLIC SAUCE

CAPRESE ~ £5.95
SLICED TOMATO AND MOZZARELLA SERVED ON A BED OF ROCKET SALAD WITH BASIL OIL AND SWEET BALSAMIC VINEGAR DRESSING (V)

PATE DI POLLO ~ £6.25
HOMEMADE CHICKEN LIVER PATE SERVED WITH A HOMEMADE RED ONION CHUTNEY AND TOASTED BREAD

POLPETTE DI CARNE ~ £6.95
HOMEMADE BEEF MEATBALLS IN A TOMATO AND GARLIC SAUCE 

CALAMARI FRITTI ~ £6.95
DEEP FRIED SQUID WITH A LEMON TARTARE SAUCE

GAMBERONI ANGELO ~ £8.95
KING PRAWNS WITH WHITE WINE, GARLIC, FRESH TOMATOES AND CHILLI

BISTRO MENU

PASTA DISHES

 

ADD CHICKEN ~ £2.00
ADD KING PRAWNS ~ £4.00

SPAGHETTI AGLIO OLIO E PEPERONCINO ~ £9.95
SPAGHETTI WITH OLIVE OIL, GARLIC AND CHILLI (V,VO)

SPAGHETTI CARBONARA ~ £11.95
SPAGHETTI WITH PANCETTA IN A CREAMY SAUCE WITH PARMESAN, CHEESE AND EGGS

LINGUINE MARINARA ~ £15.50
LINGUINE PASTA WITH SALMON, COD, SCALLOPS AND KING PRAWNS IN A LIGHT TOMATO AND GARLIC SAUCE

FARFALLE AL SALMONE ~ £13.95
FARFALLE PASTA WITH SMOKED SALMON, SAUTÉED ONIONS, VODKA AND CREAM SAUCE

PENNE ARRABBIATA ~ £9.95
PENNE PASTA WITH A TOMATO, CHILLI AND GARLIC SAUCE (V,VO)

PENNE PESTO ~ £9.95
PENNE PASTA WITH A HOMEMADE PESTO SAUCE WITH A TOUCH OF CREAM (V,VO)

PENNE AMATRICIANA ~ £11.95
PENNE PASTA IN A TOMATO SAUCE WITH ONIONS, PANCETTA AND GARLIC

TAGLIATELLE ANGELO ~ £13.50
TAGLIATELLE PASTA IN A CREAM SAUCE WITH CHICKEN, PANCETTA AND MUSHROOMS

TAGLIATELLE RAGU ~ £13.50
TAGLIATELLE PASTA IN A RICH TOMATO SAUCE WITH SLOW BRAISED BEEF FILLET AND A HINT OF CHILLI

GNOCCHI DOLCELATTE ~ £13.50
POTATO GNOCCHI WITH CREAMED SPINACH AND DOLCELATTE CHEESE SAUCE

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ALFORNO ~ BAKED DISHES

LASAGNE ~ £12.95
LAYERS OF PASTA AND MINCEMEAT WITH MOZZARELLA CHEESE AND TOMATO SAUCE

PENNEAL FORNO ~  £12.95
PENNE PASTA BAKED WITH CHICKEN IN A CREAMY BOLOGNESE SAUCE TOPPED WITH MOZZARELLA CHEESE

CRESPOLINE ~ £12.95
PANCAKES FILLED WITH RICOTTA CHEESE AND SPINACH TOPPED WITH TOMATO SAUCE AND MOZZARELLA CHEESE (V)

LASAGNE VEGETARIANE ~  £12.95
LAYERS OF GLUTEN FREE PASTA WITH ROASTED COURGETTES, AUBERGINE AND LEEKS WITH MOZZARELLA CHEESE AND TOMATO SAUCE (V,VO)

PARMIGGIANA DI MELENZANE ~  £12.95
LAYERS OF AUBERGINE WITH MOZZARELLA CHEESE AND TOMATO SAUCE (V)

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RISOTTI

RISOTTO ANGELO ~ £13.50
CREAMY RISOTTO WITH CHICKEN, PANCETTA AND MUSHROOMS

RISOTTO MARINARA ~ £14.50
RISOTTO WITH SALMON, COD, SCALLOPS AND PRAWNS IN A LIGHT TOMATO SAUCE

RISOTTO VEGETARIANO ~ £12.95
RISOTTO WITH MUSHROOMS, COURGETTES, FRESH CHOPPED TOMATOES, GARLIC AND BASIL (V,VO)

 

BISTRO MENU

STEAKS FROM THE GRILL

 7 OZ. FILLET STEAK ~ £24.95
10 OZ. RIBEYE STEAK ~ £21.95

16 OZ. T-BONE STEAK ~ £27.95

SERVED WITH ONION RINGS AND HOMEMADE CHIPS

AND YOUR CHOICE OF BUTTERr:

  • GARLIC & PARSLEY BUTTER
  • BISTRO BUTTER WITH GARLIC, PAPRIKA & CHILLI

OR SAUCE:

  • HOMEMADE BLACK PEPPER SAUCE CREAM
  • BRANDY & MUSHROOM SAUCE CREAMY
  • DOLCELATTE SAUCE

MEDAGLIONI AL BRANDY ~ £19.95
MEDALLIONS OF FILLET STEAK SERVED IN A CREAM, BRANDY AND MUSHROOM SAUCE SERVED WITH FRESH VEGETABLES

SCALOPPINA AL PEPE NERO ~ £14.95
PORK ESCALLOPS IN A CREAMY BLACKPEPPER SAUCE SERVED WITH FRESH VEGETABLES

POLLO CARDINALE ~ £14.95
CHICKEN BREAST FILLED WITH PARMA HAM AND MOZZARELLA CHEESE IN A CREAMY TOMATO SAUCE SERVED WITH FRESH VEGETABLES AND POTATOES

POLLO ALLA CHEF ~ £13.95
STRIPS OF CHICKEN IN A WHITE WINE, SHERRY, CREAM AND MUSHROOM SAUCE SERVED WITH RICE

POLLO ARRABBIATA ~ £14.95
BREAST OF CHICKEN IN A TOMATO SAUCE WITH GARLIC AND CHILLI SERVED WITH POTATO GNOCCHI

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PESCE ~ FISH DISHES

 

MERLUZZO PIZZAIOLA ~ £15.95
COD LOIN IN A TOMATO, GARLIC AND OREGANO SAUCE WITH OLIVES AND CAPERS WITH FRESH VEGETABLES

SPIGOLA AL VINO BIANCO ~ £17.95
FILLETS OF SEABASS WITH FRESH TOMATOES, BASIL, GARLIC AND WHITE WINE SAUCE SERVED WITH FRESH VEGETABLES

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SIDE ORDERS

MIXED SALAD ~ £2.50 (V,VO)

TOMATO AND RED ONION SALAD ~ £2.95 (V,VO)

ROCKET AND PARMESAN SALAD ~ £2.95

HOMEMADE CHIPS ~ £2.50 (V,VO)

HERBED GARLIC POTATOES ~ £2.50 (V,VO)

MIXED VEGETABLES ~ £2.95 (V,VO)

DEEPFRIED COURGETTES ~ £2.95 (V,VO)

HOMEMADE BEER BATTERED ONION RINGS ~£3.50 (V,VO)

CREAMED GARLIC SPINACH ~ £3.50 (V,VO)

GARLIC BREAD ~£2.95 (V,VO) ADD CHEESE ~£3.50 (V,VO)