TAKEAWAY MENU
FOOD ALLERGIES AND INTOLERANCES
PLEASE SPEAK TO A MEMBER OF OUR STAFF ABOUT THE INGREDIENTS IN YOUR MEAL WHEN MAKING YOUR ORDER.MOST OF OUR MENU CAN BE ALTERED FOR GLUTEN OR DAIRY FREE DIETS. PLEASE LET US KNOW IF YOU REQUIRE THIS WHEN YOU PLACE YOUR ORDER.
- (V) = VEGETARIAN
- (VO) = VEGAN OPTION AVAILABLE
ALL OUR DISHES ARE MADE USING GRANA PADANO CHEESE AS THIS IS VEGETARIAN
TAKEAWAY MENU
APPETIZERS
MIXED OLIVES (V,VO) £2.50
WHOLE CIABATTA WITH HOMEMADE PESTO DIP (V,VO) £3.50
BRUSCHETTA – TOASTED CIABATTA TOPPED WITH FRESHLY CHOPPED TOMATOES, BASIL AND GARLIC (V,VO) £3.50
TAKEAWAY MENU
STARTERS
HOMEMADE CHICKEN LIVER PATE WITH TOASTED CIABATTA AND HOMEMADE RED ONION CHUTNEY £4.95
CAPRESE – FRESH TOMATO AND MOZZARELLA ON ROCKET SALAD WITH
BASIL OIL AND BALSAMIC DRESSING (V) £4.95
HOMEMADE BEEF MEATBALLS IN A TOMATO AND GARLIC SAUCE £5.95
KING PRAWNS WITH WHITE WINE, GARLIC, FRESH TOMATO AND CHILLIES £7.95
PRAWN COCKTAIL WITH A MARIE ROSE SAUCE £4.95
TAKEAWAY MENU
PASTA DISHES
ADD CHICKEN £2.00
ADD MEATBALLS £3.00
ADD KING PRAWNS £4.00
SPAGHETTI AGLIO OLIO E PEPERONCINO – £9.95
SPAGHETTI WITH OLIVE OIL, GARLIC AND CHILLI (V,VO)
LINGUINE MARINARA – £13.50
LINGUINE PASTA WITH FRESH SALMON, COD & KING PRAWNS IN A LIGHT TOMATO & GARLIC SAUCE
PENNE ARRABBIATA –£9.95
PENNE PASTA WITH A CHILLI, GARLIC AND TOMATO SAUCE (V,VO)
TAGLIATELLE ANGELO – £12.50
TAGLIATELLE PASTA WITH CHICKEN, PANCETTA AND MUSHROOMS IN A CREAM AND TOMATO SAUCE
TAGLIATELLE RAGU – £13.50
TAGLIATELLE PASTA IN A RICH TOMATO SAUCE WITH SLOW BRAISED BEEF FILLET AND A HINT OF CHILLI £13.50
RIGATONI RAGU – £13.50
RIGATONI PASTA IN A RICH TOMATO SAUCE WITH SLOW BRAISED LAMB
HOMEMADE BEEF LASAGNE – £11.50
PENNE AL FORNO – £11.50
PENNE PASTA BAKED WITH CHICKEN IN A CREAMY BOLOGNESE SAUCE TOPPED WITH MOZZARELLA CHEESE
PARMIGGIANA DI MELENZANE – £11.50
LAYERS OF AUBERGINE WITH MOZZARELLA CHEESE AND TOMATO SAUCE (V)
PENNE SALMONE – £12.50
PENNE PASTA WITH SMOKED SALMON, SAUTÉED ONIONS, VODKA AND CREAM SAUCE
TAKEAWAY MENU
RISOTTO
RISOTTO ANGELO -£11.50
CREAMY RISOTTO WITH CHICKEN, PANCETTA AND MUSHROOMS
RISOTTO MARINARA -£13.50
RISOTTO WITH SALMON, COD AND PRAWNS IN A LIGHT TOMATO AND GARLIC SAUCE
RISOTTO VEGETARIANO -£11.50
RISOTTO WITH MUSHROOMS, COURGETTES, FRESH CHOPPED TOMATOES, GARLIC AND BASIL (V,VO)
TAKEAWAY MENU
MEAT
MEDALLIONS OF FILLET STEAK IN A CREAM, BRANDY AND MUSHROOM SAUCE SERVED WITH FRESH VEGETABLES AND POTATOES £17.50
POLLO ALLA CHEF – CHICKEN BREAST STRIPS IN A CREAM AND MUSHROOM SAUCE SERVED WITH RICE £11.95
PORK ESCALLOPS IN A CREAMY BLACK PEPPER SAUCE SERVED WITH FRESH VEGETABLES AND POTATOES £13.50
TAKEAWAY MENU
FISH
COD LOIN IN A TOMATO, GARLIC AND OREGANO SAUCE WITH OLIVES AND CAPERS WITH FRESH VEGETABLES AND POTATOES £13.95
TAKEAWAY MENU
CHILDRENS DISHES
CHICKEN NUGGETS WITH CHIPS – £5.50
FISH GOUJONS WITH CHIPS – £5.50
SPAGHETTI BOLOGNESE – £5.50
HOMEMADE BEEF LASAGNE – £5.50
PENNE PASTA WITH TOMATO OR CHEESE SAUCE – £4.50
TAKEAWAY MENU
SIDE ORDERS
MIXED SALAD ~ £2.00 (V,VO)
CHIPS ~ £2.50 (V,VO)
HERBED GARLIC POTATOES ~ £2.00 (V,VO)
GARLIC BREAD ~£2.95 (V,VO) ADD CHEESE ~£3.50 (V,VO)
FRESH VEGETABLES ~ £2.95 (V,VO)
BLACKPEPPER SAUCE ~ £2.00 (V)
BRANDY AND MUSHROOM SAUCE (V) – £2.00
TAKEAWAY MENU
DESSERTS
TIRAMISU – £4.50
CHEESECAKE OF THE DAY – £4.50
CHOCOLATE BROWNIE SERVED WITH CREAM OR ICE CREAM – £3.95
TAKEAWAY MENU
TO DRINK
BOTTLE OF ITALIAN LAGER (MORETTI OR PERONI) £3.50
BOTTLE OF HOUSE RED, WHITE OR ROSE WINE £10.00
BOTTLE OF PRIMITIVO, FALANGINA OR PINOT BLUSH – £15.00
SOFT DRINKS – J20 – £2.00, CANS OF SAN PELLIGRINO £2.00, FRUIT SHOOT – £1.50